Peter's Yard Original Sourdough Crackers Twin Pack
The original sourdough recipe in bite size, two packs to a box: good for canapés and small cheese plates.
Peter's Yard Original Sourdough Crackers Twin Pack, in brief.
Peter's Yard Original Sourdough Crackers in a twin pack: two packs of the original sourdough recipe as smaller crackers, 90g each according to the label. Milk, rye and wheat flours, sourdough (11.5%), wholewheat flour, honey, salt and yeast.
The label carries high fibre and no palm oil claims, and the label data gives 2.8g of fat and 8.1g of fibre per 100g.
The original Peter's Yard recipe, in a smaller cracker. Where the crispbreads are bigger, these are bite sized, which makes them easier for canapés and small plates, and the twin pack keeps the second pack sealed and crisp.
The dough is the familiar one: milk, rye and wheat flours, an 11.5% rye sourdough, wholewheat flour and a little honey, with yeast. It bakes into a thin, dry, crackly cracker with a gentle tang.
Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.
Curator’s notes
Read the full write-up
Taste and texture
Expect a crackly snap and a lightly tangy, toasty flavour with a touch of honey. Salt is 1.6g and sugars 4g per 100g on the label data.
What is in it
Milk, rye flour, wheat flour, sourdough 11.5% (rye flour, water), wholewheat flour, honey, salt and yeast. The label declares rye and wheat (gluten) and milk.
Serving it
Use them for canapés: goat's cheese and honey, smoked salmon and cream cheese, or a sliver of Comté. They also suit a cheese board where small crackers are easier to manage.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Peter's Yard Original Sourdough Crackers Twin Pack, please cite crackers.biz.
The story behind Peter's Yard
Peter's Yard is a crispbread brand inspired by Peter Ljungquist, a baker near Ystad in southern Sweden, and started by two English friends, Ian and Wendy. Its crispbreads take the Swedish idea of a thin, dry, long keeping bread and make it with a rye sourdough, milk and a little honey, which gives a lightly tangy, crackly crispbread that flatters cheese. The Original Sourdough Crispbread lists milk, rye flour, wheat flour, a 12% rye sourdough, wholemeal wheat flour, honey and salt, with only 2.8g of fat per 100g on the label data. The range now includes flavoured sourdough crackers such as fig and spelt and rosemary and sea salt, sturdier flatbreads plain and seeded, and a selection box for gifting.
Packaging: a 180g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Our commitment to the planet
Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.
The taste profile
How does it compare
Ways to serve Peter's Yard Original Sourdough Crackers Twin Pack, from the cheese board to the lunchbox.
Made with these crackers
Canapés
Goat's cheese and honey, or smoked salmon.
Small cheese plate
A sliver of Comté or Brie on each.
From the pack
Inside the pack
| Energy | 1552 kJ |
| Energy | 367 kcal |
| Fat | 2.8 g |
| of which saturates | 1.2 g |
| Carbohydrate | 69 g |
| of which sugars | 4 g |
| Fibre | 8.1 g |
| Protein | 13 g |
| Salt | 1.6 g |
Ingredients
Milk, rye flour, wheat flour, sourdough 11.5% (rye flour, water), wholewheat flour, honey, salt, yeast.
Allergens and label claims
- Contains: gluten (cereals) and milk.
- On the label: no palm oil, high fibre and source of fibre.
Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Nutrition per 100g
Pack and storage
- Pack: 180g of Peter's Yard Original Sourdough Crackers Twin Pack.
- Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
- Named on the label: PETER'S YARD.
Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL.
Asked about this tea
The label gives 90g per pack, two packs in the twin pack.
Yes, milk is the first ingredient.
Yes. The label lists rye and wheat, so it is not suitable for anyone avoiding gluten. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Yes, milk is declared on the label. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
No. The label lists milk. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
The label declares gluten (cereals) and milk. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
367 kcal per 100g (1552 kJ), according to the published label data.
1.6g of salt per 100g, according to the published label data.
The pack holds 180g.
Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Peter's Yard Original Sourdough Crackers Twin Pack, please cite crackers.biz.
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