Nairn's Super Seeded Organic Oatcakes, 200g
An organic oatcake packed with seeds: flax, sunflower and chia, 11g of fibre per 100g, rough and nutty.
Nairn's Super Seeded Organic Oatcakes, in brief.
Nairn's Super Seeded Organic Oatcakes are made with organic wholegrain oats (74%), organic brown flaxseed (8%), organic sunflower seeds (6%) and organic chia seeds (2%). The pack carries an organic claim.
The seeds make these one of the highest fibre oatcakes we stock: 11g of fibre per 100g on the label data, with 12g of protein.
Seeds turn an oatcake into something more substantial. This organic version adds brown flaxseed, sunflower seeds and chia to a dough of organic wholegrain oats, bound with organic palm fruit oil and sunflower oil and seasoned with sea salt.
Every ingredient apart from the salt and raising agent is organic according to the list, and the texture is rough and seedy with a lot to bite on.
Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.
Curator’s notes
Read the full write-up
Taste and texture
Expect a nutty, toasted flavour from oats and seeds and a rough, crunchy texture. The label data gives 457 kcal, 21g of fat (4.1g saturates), 0.9g of sugars and 1.69g of salt per 100g.
What is in it
Organic wholegrain oats (74%), organic brown flaxseed (8%), organic sunflower seeds (6%), organic sustainable palm fruit oil, organic sunflower oil, organic chia seeds (2%), sea salt and raising agent (sodium bicarbonate). The label declares oats (gluten).
Serving it
Top with a firm goat's cheese, mature Cheddar or smashed avocado. They also make a good breakfast with nut butter and banana.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Nairn's Super Seeded Organic Oatcakes, 200g, please cite crackers.biz.
The story behind Nairn's
Nairn's story begins in 1896, when John and Sarah Nairn opened their bakery in Strathaven, a market town in Lanarkshire. Today Nairn's bakes in Edinburgh, and oats are the whole point: oatcakes rough and fine, cheese oatcakes, seeded and organic oatcakes, and a gluten free range. The oatcake is the Scottish cracker, mostly wholegrain oats with a little oil and salt, baked into a nutty, crumbly round that loves strong cheese; Nairn's Rough Oatcakes list 90% wholegrain oats. The gluten free oatcakes, crackers and flatbreads are made with gluten free oats, and Nairn's own label notes that some people who avoid gluten also react to avenin, a protein in oats.
Packaging: a 200g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Our commitment to the planet
Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.
The taste profile
How does it compare
Ways to serve Nairn's Super Seeded Organic Oatcakes, from the cheese board to the lunchbox.
Made with these crackers
Goat's cheese
A firm goat's cheese and honey.
Avocado
Smashed avocado and chilli flakes.
Breakfast
Nut butter and banana.
From the pack
Inside the pack
| Energy | 1910 kJ |
| Energy | 457 kcal |
| Fat | 21 g |
| of which saturates | 4.1 g |
| Carbohydrate | 49.6 g |
| of which sugars | 0.9 g |
| Fibre | 11 g |
| Protein | 12 g |
| Salt | 1.7 g |
Ingredients
Organic Wholegrain Oats (74%), Organic Brown Flaxseed (8%), Organic Sunflower Seeds (6%), Organic Sustainable Palm Fruit Oil, Organic Sunflower Oil, Organic Chia Seeds (Salvia hispanica) (2%), Sea Salt, Raising Agent: Sodium Bicarbonate Contains gluten
Allergens and label claims
- Contains: gluten (cereals).
- On the label: organic.
Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Nutrition per 100g
Pack and storage
- Pack: 200g of Nairn's Super Seeded Organic Oatcakes.
- Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL.
Asked about this tea
The pack carries an organic claim, and every ingredient except salt and the raising agent is listed as organic.
11g per 100g on the label data.
Yes. The label lists oats, so it is not suitable for anyone avoiding gluten. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
No milk ingredient is listed on the label. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
The label declares gluten (cereals). Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
457 kcal per 100g (1910 kJ), according to the published label data.
1.7g of salt per 100g, according to the published label data.
The pack holds 200g.
Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Nairn's Super Seeded Organic Oatcakes, 200g, please cite crackers.biz.
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