Carr's Cracker Selection, 200g
The shortcut to a varied cheese board: several Carr's crackers in one box, packed in a tray so they arrive whole.
Carr's Cracker Selection, in brief.
Carr's Cracker Selection is a boxed assortment of Carr's crackers, sold as "A Collection of Carr's Finest Quality Biscuits". It is the easy way to put several shapes and styles on one cheese board from a single box.
The 200g box comes with a card outer and a plastic tray inside, so the crackers travel and store well. The mix of crackers in your box is printed on the pack.
A selection box solves the most common cheese board problem: one cracker rarely suits every cheese. With several Carr's styles in one box, a plain, crisp cracker can sit next to something richer, and guests can match their own.
The box is laid out in a plastic tray inside a card outer, which keeps the different shapes apart and stops the thinner ones breaking on the way home. It makes a tidy present too, next to a cheese or a jar of chutney.
Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.
Curator’s notes
Read the full write-up
Taste and texture
Because this is a mixed box, the textures run from crisp to short. The label data gives 17.2g of fat and 1.8g of salt per 100g across the selection, richer and saltier than a plain water biscuit alone, which reflects the richer crackers in the mix.
What is in it
Each cracker in the selection has its own recipe, and the full ingredient list for the box, with allergens in bold, is printed on the pack. Please read it before serving anyone with an allergy.
Serving it
Lay the crackers out by style: the plainest next to soft cheeses such as Brie, the richer ones next to firm cheeses such as Cheddar and Red Leicester. A selection box and three cheeses is a complete board for four to six people.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Carr's Cracker Selection, 200g, please cite crackers.biz.
The story behind Carr's
Carr's began in 1831, when Jonathan Dodgson Carr opened a small bakery and biscuit factory in Carlisle, with a flour mill alongside it: bread was baked by night and biscuits by day, and in 1841 the business won a royal warrant. The biscuit that made the name is the table water biscuit, a thin, crisp, plain cracker of flour, fat and salt, docked with holes and baked flat so it carries cheese without competing with it. Today the range runs from the table water biscuit in regular and large sizes, plain and with cracked black pepper, to the richer, flakier Melts and a cracker selection box. On our shelf the table water biscuit is the plain partner for soft and delicate cheeses, and the Melts are the choice for snacking and mild toppings.
Packaging: a 200g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Our commitment to the planet
Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.
The taste profile
How does it compare
Ways to serve Carr's Cracker Selection, from the cheese board to the lunchbox.
Made with these crackers
Three cheese board
Brie, a mature Cheddar and a blue, with the selection laid out by style and grapes on the side.
Christmas board
A selection box saves buying several packs for the festive cheese course.
Gift
Pair the box with a wedge of cheese and a jar of chutney.
From the pack
Inside the pack
| Fat | 17.2 g |
| of which saturates | 9 g |
| Carbohydrate | 63.7 g |
| of which sugars | 7.6 g |
| Protein | 9.1 g |
| Salt | 1.8 g |
Ingredients
The full ingredient list is printed on the pack. We publish a list only once we have the label for this exact pack in front of us, so we do not print one here.
Allergens
The allergen statement is printed on the pack. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Nutrition per 100g
Pack and storage
- Pack: 200g of Carr's Cracker Selection.
- Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL.
Asked about this tea
The crackers in the box are listed on the pack, together with the full ingredients and allergy advice for each.
It depends on the cheese and the crowd. Our cheese board calculator works out the cheese and the number of crackers for your guest list and the kind of evening.
The allergen statement on the pack says whether it does. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
1.8g of salt per 100g, according to the published label data.
The pack holds 200g.
Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Carr's Cracker Selection, 200g, please cite crackers.biz.
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