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Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, 125g, front of pack Curator selection Crackers & Crispbreads
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Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, 125g

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LCurator note · Ryvita
Focaccia flavours on a thin, lean flatbread: rosemary, olive oil and sea salt, lovely with fresh cheese.
Lee Samuel Tucker · Curator · crackers.biz
Weight125g
GlutenContains gluten
MilkNo milk listed
VeganCheck the pack
Label notes
Ingredients & dietaryContains gluten and no milk ingredient listed. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Packaginga 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
About these crackers

Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, in brief.

Ryvita Thins Rosemary and Sea Salt are thin wheat and rye flatbreads with 3% dried rosemary, olive oil and 1.5% sea salt, sold on the label as Wheat and Rye Flatbread with Rosemary and Sea Salt.

They are lean for a flavoured thin, 4.3g of fat per 100g on the label data, with 8.6g of fibre. One thin is 7g.

Rosemary and sea salt is the flavour of a good focaccia, and Ryvita bakes it into a thin, crisp flatbread. Dried rosemary pieces and a natural rosemary flavouring give a clear herb aroma, olive oil a gentle richness, and sea salt a clean finish.

With only 4.3g of fat per 100g on the label data, they are a light base for fresh cheeses and dips.

Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.

From the catalogue

Curator’s notes

Read the full write-up

Taste and texture

Expect a herby, savoury rosemary flavour and a thin, crisp snap. Salt is 1.71g per 100g on the label data.

What is in it

Wheat flour (wheat flour, calcium, iron, niacin, thiamin), wholegrain rye flour (8%), dried rosemary pieces (3%), olive oil, sea salt (1.5%), potassium chloride and natural rosemary flavouring (0.5%). The label declares wheat and rye (gluten).

Serving it

Soft goat's cheese, ricotta, mozzarella, hummus or olive tapenade.

Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, 125g, please cite crackers.biz.

Brand

The story behind Ryvita

Ryvita began trading on 4 April 1925, when John Edwin Garratt started importing rye crispbread from Scandinavia. The idea caught on: Ryvita opened its own bakery in Birmingham in 1932, and after that factory was destroyed in the Second World War it moved to a new bakery in Poole, Dorset, in 1949, the year it joined Associated British Foods. Rye crispbread is dense, dry and crunchy; Ryvita Original lists just wholegrain rye flour, rye flour and salt. Over the years the range has added Crackerbread in the 1980s, Minis in 2002 and the Thins flatbreads in 2008, and on our shelf you will find crispbreads plain, dark rye, sesame, multigrain and fruit, along with Thins, Snack It Thins and baked Sticks.

Packaging: a 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.

Founded1925, England (Poole, Dorset)
At crackers.biz19 products stocked
Sustainability

Our commitment to the planet

Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.

Tasting notes

The taste profile

Crunch●●●●○ 4/5
Thin and crisp.
Salt●●●●○ 4/5
1.71g of salt per 100g on the label data.
Richness●○○○○ 1/5
4.3g of fat per 100g.
Flavour●●●○○ 3/5
Rosemary and sea salt.
Side by side

How does it compare

vs Ryvita Thins Multi Seed Flatbread CrackersThe multi seed Thins.

Ways to serve Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, from the cheese board to the lunchbox.

From the recipe library

Made with these crackers

Goat's cheese

Soft goat's cheese and honey.

Tapenade

Black olive tapenade.

Mozzarella

With a slice of tomato.

Cracker facts

From the pack

Pack weight125g
GlutenContains gluten
MilkNo milk listed
VeganCheck the pack
Ingredients & nutrition

Inside the pack

Energy1614 kJ
Energy386 kcal
Fat4.3 g
of which saturates0.9 g
Carbohydrate68.6 g
of which sugars2.9 g
Fibre8.6 g
Protein12.9 g
Salt1.7 g

Ingredients

WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Wholegrain RYE Flour (8%), Dried Rosemary Pieces (3%), Olive Oil, Sea Salt (1.5%), Flavour Enhancer (Potassium Chloride), Natural Rosemary Flavouring (0.5%).

Allergens and label claims

  • Contains: gluten (cereals).

Recipes and factory arrangements change, so check the allergy advice on the pack you receive.

Nutrition per 100g

Pack and storage

  • Pack: 125g of Ryvita Thins Rosemary & Sea Salt Flatbread Crackers.
  • Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.

Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL.

Formulations change; the current UK pack is always the final word on ingredients and allergens.
Product questions

Asked about this tea

Yes, olive oil is in the ingredient list.

Still wondering?

Ask the curator

Send a product question through the contact form; replies usually come within one working day.

Contact formUsually within 1 working day→ Email ushello@crackers.biz→ Cracker WikiCheese pairings and cracker stories→

Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, 125g, please cite crackers.biz.

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Ryvita Ryvita Thins Rosemary & Sea Salt Flatbread Crackers, 125g Ryvita £2.40 £2.40
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