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Nairn's Snaks Moreishly Munchable Salted Crackers, 125g

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LCurator note · Nairn's
A gluten free, vegan salted snack cracker from the oatcake makers: light, crunchy and made for the bowl.
Lee Samuel Tucker · Curator · crackers.biz
Weight125g
GlutenNo gluten listed
MilkNo milk listed
VeganVegan
Label notes
Ingredients & dietaryLabelled gluten free, no milk ingredient listed and labelled vegan. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Packaginga 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
About these crackers

Nairn's Snaks Moreishly Munchable Salted Crackers, in brief.

Nairn's Snaks are salted snacking crackers made with gluten free wholegrain oats (35%), rice flour and maize flour. The pack says they are suitable for vegans and carries a gluten free claim.

A portion on the label is 25g, five in the 125g pack. The label also states no artificial colours, flavours or preservatives and no hydrogenated fat.

Snaks are Nairn's move from the cheese board to the snack bowl. The base is a blend of gluten free wholegrain oats with rice and maize flours, starches, a little sugar and brown rice syrup, raised with ammonium carbonates and seasoned with sea salt and a natural flavouring.

That makes a light, crunchy salted cracker that suits people avoiding gluten, and vegans, at a party or in a lunchbox.

Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.

From the catalogue

Curator’s notes

Read the full write-up

Taste and texture

Expect a light, crunchy bite and a salted, toasty flavour. The label data gives 464 kcal, 19.6g of fat and 4.4g of sugars per 100g.

What is in it

Gluten free wholegrain oats (35%), rice flour, maize flour, sustainable palm fruit oil, sunflower oil, tapioca starch, maize starch, sugar, brown rice syrup, sea salt, raising agent (ammonium carbonates), potato starch and natural flavouring. No allergen is declared in the list. Some people who avoid gluten also react to avenin, a protein in oats.

Serving it

A bowl with drinks, a portion in a lunchbox, or a crunchy side with dips such as hummus and salsa.

Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Nairn's Snaks Moreishly Munchable Salted Crackers, 125g, please cite crackers.biz.

Brand

The story behind Nairn's

Nairn's story begins in 1896, when John and Sarah Nairn opened their bakery in Strathaven, a market town in Lanarkshire. Today Nairn's bakes in Edinburgh, and oats are the whole point: oatcakes rough and fine, cheese oatcakes, seeded and organic oatcakes, and a gluten free range. The oatcake is the Scottish cracker, mostly wholegrain oats with a little oil and salt, baked into a nutty, crumbly round that loves strong cheese; Nairn's Rough Oatcakes list 90% wholegrain oats. The gluten free oatcakes, crackers and flatbreads are made with gluten free oats, and Nairn's own label notes that some people who avoid gluten also react to avenin, a protein in oats.

Packaging: a 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.

Founded1896, Scotland (Edinburgh)
At crackers.biz15 products stocked
Sustainability

Our commitment to the planet

Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.

Tasting notes

The taste profile

Crunch●●●●○ 4/5
Light and crunchy.
Salt●●●○○ 3/5
Salted; the figure is on the pack.
Richness●●●●○ 4/5
19.6g of fat per 100g.
Flavour●●○○○ 2/5
Salted and toasty.
Side by side

How does it compare

vs Nairn's Gluten Free Original Wholegrain CrackersNairn's plain gluten free cheese cracker.

Ways to serve Nairn's Snaks Moreishly Munchable Salted Crackers, from the cheese board to the lunchbox.

From the recipe library

Made with these crackers

Drinks bowl

A gluten free bowl for a party.

Lunchbox

One 25g portion.

Dips

With hummus or salsa.

Cracker facts

From the pack

Pack weight125g
GlutenNo gluten listed
MilkNo milk listed
VeganVegan
Ingredients & nutrition

Inside the pack

Energy1953 kJ
Energy464 kcal
Fat19.6 g
of which saturates6 g
Carbohydrate62.8 g
of which sugars4.4 g
Fibre5.6 g
Protein6.8 g

Ingredients

Gluten Free Wholegrain Oats (35%), Rice Flour, Maize Flour, Sustainable Palm Fruit Oil, Sunflower Oil, Tapioca Starch, Maize Starch, Sugar, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Carbonates, Potato Starch, Natural Flavouring.

Allergens and label claims

  • On the label: gluten free and vegan.

Recipes and factory arrangements change, so check the allergy advice on the pack you receive.

Nutrition per 100g

Pack and storage

  • Pack: 125g of Nairn's Snaks Moreishly Munchable Salted Crackers.
  • Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.

Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL.

Formulations change; the current UK pack is always the final word on ingredients and allergens.
Product questions

Asked about this tea

The pack carries a gluten free claim and says suitable for vegans. Check the allergy advice on the pack you receive.

Still wondering?

Ask the curator

Send a product question through the contact form; replies usually come within one working day.

Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Nairn's Snaks Moreishly Munchable Salted Crackers, 125g, please cite crackers.biz.

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