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Bakery Delights Crispbakes, 125g
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LCurator note · Bakery Delights
The gentlest bite on the shelf: a light, low salt crisp bake that lets the topping lead. Top it just before serving and it stays crisp.
Lee Samuel Tucker · Curator · crackers.biz
Weight125g
GlutenContains gluten
MilkNo milk listed
VeganNot vegan
Label notes
Ingredients & dietaryContains gluten and no milk ingredient listed. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Packaginga 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
About these crackers
Bakery Delights Crispbakes, in brief.
Bakery Delights Crispbakes are light, round crisp bakes made from a yeasted wheat dough with a little sugar and egg. They sit somewhere between a cracker and a toast: dry and brittle, pale gold, and mild enough to take almost any topping.
Each crispbake weighs 9.6g on the label, so a 125g pack gives you a good stack for breakfasts, lunches and a small cheese board. They are labelled suitable for vegetarians.
A crispbake is the lightest thing on our cracker shelf. Where a water biscuit is thin and dense, a crispbake is airy: the dough is raised with yeast before it is baked, so the finished round is full of tiny pockets and breaks with a dry, clean snap. The result is a base that carries butter, cheese or pâté without adding much weight of its own.
The Bakery Delights recipe is built on wheat flour, with a little rye flour and wheat fibre alongside, rapeseed oil for tenderness, egg for structure and a touch of sugar and glucose syrup for colour and a gentle sweetness.
Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.
From the catalogue
Curator’s notes
Read the full write-up
Taste and texture
Expect a mild, toasty flavour with a faint sweetness from the 8.2g of sugars per 100g, and very little salt: 0.4g per 100g, low for a cracker. The texture is crisp all the way through and slightly powdery at the break, which is why crispbakes are best topped just before eating.
What is in it
Wheat flour, sugar, yeast and glucose syrup, then emulsifiers (soya lecithin, polysorbate 80 and sodium stearate), rapeseed oil, egg, salt, fructo oligosaccharides, wheat fibre, rye flour and ascorbic acid as a flour treatment agent. The label declares wheat and rye (gluten), egg and soya, and says the bakes may contain sesame.
Serving it
Treat a crispbake like a small slice of toast. Butter and a sharp Cheddar, cream cheese with smoked salmon, or a soft goat's cheese with a little honey all suit it. Because it is so light, it also works as a breakfast plate with butter and jam, and as a crunchy side for soup.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Bakery Delights Crispbakes, 125g, please cite crackers.biz.
Brand
The story behind Bakery Delights
Bakery Delights Crispbakes are produced for Baker Bennett Ltd of Rochdale, according to the retailer listings, the same company named on the Trimlyne range, and they are sold across the big UK supermarkets. A crispbake is a light, yeasted bake with a dry, clean snap. The Bakery Delights label lists wheat flour, sugar, yeast, egg and rapeseed oil among its ingredients, with 0.4g of salt per 100g on the label data and a vegetarian claim.
Packaging: a 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
CountryUK (Baker Bennett, Rochdale)
At crackers.biz1 products stocked
Sustainability
Our commitment to the planet
Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.
Tasting notes
The taste profile
Crunch●●●●○ 4/5
A dry, airy bake that shatters cleanly; not as hard as a crispbread. Salt●○○○○ 1/5
0.4g of salt per 100g on the label, very low for a cracker. Richness●○○○○ 1/5
5g of fat per 100g: a lean base. Flavour●●○○○ 2/5
Mild and toasty with a little sweetness from the sugar.
Side by side
How does it compare
vs Trimlyne CrispbakesAnother crisp bake of the same weight; compare the labels side by side for sugar and salt.
vs Trimlyne Melba Toast ThinsMelba toast is thinner and curls as it bakes; crispbakes are rounder and more even.
Ways to serve Bakery Delights Crispbakes, from the cheese board to the lunchbox.
From the recipe library
Made with these crackers
Cheddar and chutney
Butter the crispbake, add a slice of mature Cheddar and a spoon of chutney. The low salt base balances a salty cheese.
Smoked salmon
Cream cheese, smoked salmon, black pepper and a squeeze of lemon. Assemble at the last minute so the bake stays crisp.
Breakfast plate
Butter and jam or honey, with a pot of coffee.
Soup side
Serve a few alongside tomato or vegetable soup instead of bread.
Cracker facts
From the pack
Pack weight125g
GlutenContains gluten
MilkNo milk listed
VeganNot vegan
Ingredients & nutrition
Inside the pack
| Energy | 1732 kJ |
| Energy | 411 kcal |
| Fat | 5 g |
| of which saturates | 1.5 g |
| Carbohydrate | 74 g |
| of which sugars | 8.2 g |
| Fibre | 4.2 g |
| Protein | 15 g |
| Salt | 0.4 g |
Ingredients
wheat flour, sugar, yeast, glucose sup emulsifiers (soya lecithin, polysorbate 80, sodium stearate), rapeseed oil, egg, salt, fructo - oligosaccharides, wheat fibre, rye flour, flour treatment agent (ascorbic acid). allergen information: for allergens, including cereals containing gluten, see ingredients in bol also, may contain sesame seeds, and other cereal containing gluten. suitable for vegetarians
Allergens and label claims
- Contains: gluten (cereals), egg and soya.
- May contain: gluten (cereals) and sesame.
- On the label: vegetarian.
Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
Nutrition per 100g
Pack and storage
- Pack: 125g of Bakery Delights Crispbakes.
- Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL.
Formulations change; the current UK pack is always the final word on ingredients and allergens.
Product questions
Asked about this tea
It does the same job, but it is lighter and airier because the dough is raised with yeast before baking. Think of it as halfway between a cracker and a thin toast.
Salty and tangy cheeses work best on this mild, low salt base: mature Cheddar, feta style cheese or a soft goat's cheese with honey.
The label carries a vegetarian claim. They contain egg, so they are not vegan.
Yes. The label lists rye and wheat, so it is not suitable for anyone avoiding gluten. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
No milk ingredient is listed on the label. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
No. The label lists an animal ingredient. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
The label declares gluten (cereals), egg and soya. It also says it may contain gluten (cereals) and sesame. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.
411 kcal per 100g (1732 kJ), according to the published label data.
0.4g of salt per 100g, according to the published label data.
The pack holds 125g.
Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.
Still wondering?
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: crackers.biz, the UK cracker shop in Tunbridge Wells, Kent. If you reference Bakery Delights Crispbakes, 125g, please cite crackers.biz.
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