{
    "id": 1070716,
    "title": "Ryvita Salt &#038; Vinegar Multigrain Baked Sticks, 125g",
    "slug": "ryvita-salt-and-vinegar-multigrain-baked-sticks-125g",
    "type": "product",
    "url": "https://crackers.biz/product/ryvita-salt-and-vinegar-multigrain-baked-sticks-125g/",
    "modified": "2026-09-26T21:46:19+01:00",
    "excerpt": "Ryvita Salt and Vinegar Multigrain Baked Sticks are crunchy baked snack sticks with a salt and cider vinegar flavour, sold on the label as Ryvita Sticks Salt and Cider Vinegar Flavour. A portion is 30g.The label data gives 473 kcal, 10.7g of fat (1.3g saturates) and 1.05g of salt per 100g, with 5.7g of fibre.Ingredients and dietary: the ingredient list and allergy advice are printed on the pack. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Packaging: a 125g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.",
    "content_text": "Ryvita, better known for crispbread, makes these as a snack: multigrain sticks, baked rather than fried, with a sharp salt and cider vinegar flavour. They are built for crunching straight from the bag.On the label data they carry 10.7g of fat per 100g, with only 1.3g of saturates.Taste and textureExpect a tangy salt and vinegar flavour and a hard, crunchy bite. Sugars are 3g per 100g on the label data.What is in itThe ingredients and allergy advice are printed on the pack. Please read them before serving anyone with an allergy.Serving itEat them from the bag, pack a 30g portion into a lunchbox, or serve them with a sour cream dip.Safety & dietaryThe allergen statement and any dietary claims are printed on the pack. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.",
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    "product": {
        "sku": "ryvita-salt-and-vinegar-multigrain-baked-sticks-125g",
        "price_gbp": 2.4,
        "regular_price": 3,
        "servings": null,
        "serving_unit": null,
        "gtin": "5050974509837",
        "on_sale": true,
        "stock_status": "instock",
        "brand": [
            "Ryvita"
        ],
        "categories": [
            "Crackers &amp; Crispbreads",
            "Snack crackers",
            "Breadsticks"
        ],
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            {
                "title": "Product Questions",
                "content": "How big is a portion?The label gives a portion as 30g.Where are the ingredients?On the pack you receive, with the allergy advice.Does Ryvita Salt & Vinegar Multigrain Baked Sticks contain gluten?The allergen statement on the pack says whether it does. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.How many calories are in Ryvita Salt & Vinegar Multigrain Baked Sticks?473 kcal per 100g (1902 kJ), according to the published label data.How much salt is in Ryvita Salt & Vinegar Multigrain Baked Sticks?1.1g of salt per 100g, according to the published label data.How much is in a pack?The pack holds 125g.How do I keep an opened pack crisp?Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientsThe full ingredient list is printed on the pack. We publish a list only once we have the label for this exact pack in front of us, so we do not print one here.AllergensThe allergen statement is printed on the pack. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Nutrition per 100gEnergy1902 kJEnergy473 kcalFat10.7 gof which saturates1.3 gCarbohydrate81.3 gof which sugars3 gFibre5.7 gProtein7.3 gSalt1.1 gPack and storagePack: 125g of Ryvita Salt & Vinegar Multigrain Baked Sticks.Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL."
            },
            {
                "title": "Flavour Science",
                "content": "The bake: multigrain sticks baked crunchy.The flavour: a salt and cider vinegar seasoning.The finish: tangy, 1.05g of salt per 100g."
            },
            {
                "title": "Recipe Ideas",
                "content": "Ways to serve Ryvita Salt & Vinegar Multigrain Baked Sticks, from the cheese board to the lunchbox.LunchboxA 30g portion.DipWith sour cream and chive dip."
            }
        ]
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