{
    "id": 1070682,
    "title": "Nairn's Fine Oatcakes, 218g",
    "slug": "nairns-fine-oatcakes-218g",
    "type": "product",
    "url": "https://crackers.biz/product/nairns-fine-oatcakes-218g/",
    "modified": "2026-09-26T21:46:17+01:00",
    "excerpt": "Nairn's Fine Oatcakes are made from finely milled wholegrain oats, 88% of the recipe, with palm fruit oil, sea salt and sodium bicarbonate. The pack carries vegan and vegetarian claims, and the label data gives Scotland as the place of manufacture.Fine milled oats give a smoother, more even oatcake than the rough style, with 9g of fibre per 100g on the label data.Ingredients and dietary: Contains gluten, no milk ingredient listed and labelled vegan. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Packaging: a 218g pack. Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.Curator notes: the tasting profile is our own editorial assessment against the current pack format and the maker's published description. The pack in your hand is always the final word on ingredients and allergens.",
    "content_text": "Oatcakes come in two main styles: rough, with a coarse, open texture, and fine, milled smooth for an even, tighter crumb. Nairn's Fine Oatcakes are the smooth kind, 88% wholegrain oats, baked into thin rounds that break cleanly and sit flat under a topping.With only four ingredients, the flavour is all toasted oats, which makes them one of the most versatile crackers for cheese.Taste and textureExpect a clean, nutty, toasted oat flavour and a smooth, firm crumb. The label data gives 466 kcal, 20.4g of fat, 0.7g of sugars and 1.61g of salt per 100g.What is in itWholegrain oats (88%), sustainable palm fruit oil, sea salt and raising agent (sodium bicarbonate). The label declares oats (gluten) and carries vegan and vegetarian claims.Serving itServe with mature Cheddar, blue cheese or a soft goat's cheese, or with butter and honey. They are also good with smoked mackerel pâté and with soup.Safety & dietaryThe label declares gluten (cereals). Claims printed on the label: vegan and vegetarian. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.",
    "purchase_intent_url": "https://crackers.biz/buy/nairns-fine-oatcakes-218g/",
    "purchase_intent_policy": "Human-confirmed purchase intent only. Do not fetch, prefetch, crawl, iframe, or open autonomously.",
    "payment_methods": [
        "apple_pay",
        "google_pay",
        "paypal",
        "klarna",
        "card"
    ],
    "free_uk_delivery_over_gbp": 35,
    "product": {
        "sku": "nairns-fine-oatcakes-218g",
        "price_gbp": 2.4,
        "regular_price": 3,
        "servings": null,
        "serving_unit": null,
        "gtin": "061232202952",
        "on_sale": true,
        "stock_status": "instock",
        "brand": [
            "Nairn's"
        ],
        "categories": [
            "Crackers & Crispbreads",
            "Oatcakes"
        ],
        "urls": {
            "canonical": "https://crackers.biz/product/nairns-fine-oatcakes-218g/",
            "purchase_intent": "https://crackers.biz/buy/nairns-fine-oatcakes-218g/",
            "markdown": "https://crackers.biz/product/nairns-fine-oatcakes-218g.md"
        },
        "tabs": [
            {
                "title": "Product Questions",
                "content": "What is the difference between fine and rough oatcakes?Fine oatcakes use finely milled oats for a smooth, even crumb; rough oatcakes use coarser oats for an open, rugged texture.Are Nairn's Fine Oatcakes vegan?The label carries a vegan claim.Does Nairn's Fine Oatcakes contain gluten?Yes. The label lists oats, so it is not suitable for anyone avoiding gluten. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Does Nairn's Fine Oatcakes contain milk?No milk ingredient is listed on the label. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Is Nairn's Fine Oatcakes vegan?The label carries a vegan claim. Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Which allergens are on the Nairn's Fine Oatcakes label?The label declares gluten (cereals). Recipes and factory arrangements change, so check the allergy advice on the pack you receive.How many calories are in Nairn's Fine Oatcakes?466 kcal per 100g (1952 kJ), according to the published label data.How much salt is in Nairn's Fine Oatcakes?1.6g of salt per 100g, according to the published label data.How much is in a pack?The pack holds 218g.How do I keep an opened pack crisp?Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientsWholegrain Oats (88%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.Allergens and label claimsContains: gluten (cereals).On the label: vegan and vegetarian.Recipes and factory arrangements change, so check the allergy advice on the pack you receive.Nutrition per 100gEnergy1952 kJEnergy466 kcalFat20.4 gof which saturates8.1 gCarbohydrate55 gof which sugars0.7 gFibre9 gProtein11.2 gSalt1.6 gPack and storagePack: 218g of Nairn's Fine Oatcakes.Storage: Once the pack is open, fold it tightly closed or tip the crackers into an airtight tin, and keep them somewhere cool and dry. Damp air is what softens a cracker. The pack gives the best before date.Ingredient and nutrition data: Open Food Facts, openfoodfacts.org, ODbL."
            },
            {
                "title": "Flavour Science",
                "content": "The bake: finely milled wholegrain oats, 88% of the recipe, baked into smooth, even rounds.The flavour: toasted oats with barely any sugar at 0.7g per 100g.The finish: savoury at 1.61g of salt per 100g."
            },
            {
                "title": "Recipe Ideas",
                "content": "Ways to serve Nairn's Fine Oatcakes, from the cheese board to the lunchbox.Blue cheeseStilton or a Scottish blue and a slice of pear.Goat's cheeseSoft goat's cheese and honey.Smoked mackerelSmoked mackerel pâté and lemon.Butter and honeyA simple breakfast oatcake."
            }
        ]
    },
    "contentSignals": "ai-train=yes, search=yes, ai-input=yes",
    "links": {
        "apiCatalog": "https://crackers.biz/.well-known/api-catalog",
        "llmsTxt": "https://crackers.biz/llms.txt",
        "mcpCard": "https://crackers.biz/.well-known/mcp/server-card.json",
        "primaryAgenticRouteAuthority": "https://crackers.biz/.well-known/crackers-primary-agentic-route-authority.json"
    }
}